Lose weight with food substitutes

Lose weightFood substitutes were planned at first, to help those hospitalized with illness that prevented damaging appetite or amalgamation of solid food.

The food industry discovered that could be used to manage the caloric intake in case of load weight and obesity, in order to lose weight an standard of 500 grams to 1 kilo per week, and provide a food supply whose precise number of calories out and constant. Continue reading “Lose weight with food substitutes”