Tag: Buckwheat methods of preparation

Buckwheat methods of preparation

From purely historical point of view¬†buckwheat¬†– a truly Russian porridge, our second most important national dish. When in the context of Russian epics, songs, stories, parables, fairy tales, proverbs and sayings, and even within the annals of the word mess, it is always it means buckwheat, and not any other. Indeed, buckwheat a purely Russian…

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